Places to go

Restaurant guide

How often we all do on the fly. “ A quick chat with love, friends and of course to eat. Clearly, the life forces, at a time live!
The time for communication is not enough, what about food. But, be quick to notice that people who dream to be in excellent shape to be set aside during the rush to eat. Here you will find a lot of dishes from around the world. Proof of this are the restaurants in the towns and villages of Northern Cyprus. We advise you not to miss such a pleasure.

Local cuisine

Local cuisine
Cuisine of Northern Cyprus is an impressive and attractive to tourists a mixture of several styles and eras, even the culinary arts. Basis – The Turkish cuisine with traditional oriental methods of preparation of meat, flour products, rice and a variety of sweets. However, Turkish cuisine is different from the Turkish Cypriots of their unique shades. First of all, the Turkish Cypriot cuisine makes extensive use of olive oil, cheese from sheep’s milk and fresh fish. There are quite exotic dishes from the local snails. These dishes are prepared only at restaurants in the Karpas peninsula or in the fishing village of Bogaz.